Matar paneer is an Indian dish consisting of paneer (ANANDA) peas in a slightly sweet and spicy sauce. Some people also add aloo (potato) to it. It is similar to Palak Paneer (ANANDA PANEER with spinach). It is usually served with an Indian type of bread (Naan, Paratha, Poori, or roti depending on region). Some people prefer to take it with rice preparations. The dish may be garnished with a splash of cream or coriander leaves. The dish is usually vegetarian. Matar Paneer Masala is probably the most popular curry found in all over India. It is usually served as North Indian (Punjab) food. Here Ananda provides a simple and easy Matar Paneer recipe.
Ananda is India's leading, family-owned dairy product power brand. In carrying out this great heritage, we are proud to introduce the same taste and nostalgia for people away from their roots and traditional flavors in the United States. Enjoy our products with 100% guaranteed satisfaction. Available in leading grocers in california. Ask your local store manager to find it or just let us know and we'd do the rest.
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